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Oishinbo
The Gourmet, Oishinbo: À la Carte, 美味しんぼ, 美味大挑戰, おいしんぼ
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SUMMARY
REVIEWS
Around the offices of Tozai News, Shiro Yamaoka has a reputation for being over-blunt, under-ambitious, and generally an all-around slacker. So why has he been given the important job of coming up with the "Ultimate Menu" to celebrate the newspaper's 100th anniversary? Because he possesses qualities his other colleagues don't: an exquisitely discerning palate, an encyclopedic knowledge of food and drink, and a masterful touch in the kitchen.This series received the 1987 Shogakukan Manga Award for seinen/general manga.
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CHAPTERS (96)
- Vol.7 Notes On The Text
- Vol.7 Ninth Course: A Delicious Face
- Vol.7 Eighth Course: A Surprising Taste Of Japan!
- Vol.7 Seventh Course: Naming Problem?! (Part Two)
- Vol.7 Seventh Course: Naming Problem?! (Part One)
- Vol.7 Sixth Course: Potato Hater!!
- Vol.7 Fifth Course: A New Dish For The Izakaya?! (Part Two)
- Vol.7 Fifth Course: A New Dish For The Izakaya?! (Part One)
- Vol.7 Fourth Course: The Ultimate Wedding Outfit
- Vol.7 Author Commentary: Oishinbo Day-By-Day
- Vol.7 Third Course: An Honest Taste
- Vol.7 Second Course: The Spirit Of The Sardine
- Vol.7 First Course: Beer And Edamame
- Vol.7 Characters And Story Summary
- Vol.6 Notes On The Text
- Vol.6 Eighth Course: Rice Ball Match (Part Three)
- Vol.6 Eighth Course: Rice Ball Match (Part Two)
- Vol.6 Eighth Course: Rice Ball Match (Part One)
- Vol.6 Seventh Course: The Season Of Oysters
- Vol.6 Sixth Course: No Mixing
- Vol.6 Author Commentary: Oishinbo Day-By-Day
- Vol.6 Fifth Course: The Matsutake Rice Of The Sea
- Vol.6 Fourth Course: Companions Of Rice
- Vol.6 Third Course: Live Rice
- Vol.6 Second Course: Brown Rice Vs. White Rice (Part Two)
- Vol.6 Second Course: Brown Rice Vs. White Rice (Part One)
- Vol.6 First Course: A Remarkable Mediocrity
- Vol.6 Characters And Story Summary
- Vol.5 Notes On The Text
- Vol.5 Eighth Course: The Taste Of Chicken, The Taste Of Carrots
- Vol.5 Seventh Course: A Surprising Taste (Part Two)
- Vol.5 Seventh Course: A Surprising Taste (Part One)
- Vol.5 Sixth Course: The Breath Of Spring
- Vol.5 Fifth Course: The Story Of Vegetables, Now And Then
- Vol.5 Fourth Course: Good Eggplant, Bad Eggplant
- Vol.5 Third Course: The Bean Sprout Kid
- Vol.5 Author Commentary: Oishinbo Day-By-Day
- Vol.5 Second Course: The Joy Of A New Potato
- Vol.5 First Course: Vegetables Showdown! (Part Three)
- Vol.5 First Course: Vegetables Showdown! (Part Two)
- Vol.5 First Course: Vegetables Showdown! (Part One)
- Vol.5 Characters And Story Summary
- Vol.4 Notes On The Text
- Vol.4 Eighth Course: Playing Around With Food (Part Two)
- Vol.4 Eighth Course: Playing Around With Food (Part One)
- Vol.4 Seventh Course: Salmon Match! (Part Three)
- Vol.4 Seventh Course: Salmon Match! (Part Two)
- Vol.4 Seventh Course: Salmon Match! (Part One)
- Vol.4 Sixth Course: Right-Eyed Flounder And Left-Eyed Flounder
- Vol.4 Fifth Course: An Ill-Favored Fish
- Vol.4 Fourth Course: An Interesting Karaage
- Vol.4 Third Course: Home Of The Sweetfish
- Vol.4 Author Commentary: Oishinbo Day-By-Day
- Vol.4 Second Course: The Rare Fish
- Vol.4 First Course: Live Fish
- Vol.4 Characters And Story Summary
- Vol.3 Notes On The Text
- Vol.3 Sixth Course: Chinese Food And China
- Vol.3 Fifth Course: A New Gyōza (Part Three)
- Vol.3 Fifth Course: A New Gyōza (Part Two)
- Vol.3 Fifth Course: A New Gyōza (Part One)
- Vol.3 Fourth Course: Battle! Village Revival (Part Two)
- Vol.3 Fourth Course: Battle! Village Revival (Part One)
- Vol.3 Third Course: Soup And Noodles (Part Three)
- Vol.3 Third Course: Soup And Noodles (Part Two)
- Vol.3 Third Course: Soup And Noodles (Part One)
- Vol.3 Second Course: French Food And Ramen Rice
- Vol.3 First Course: The Soul Of Ramen
- Vol.3 Characters And Story Summary
- Vol.2 Notes On The Text
- Vol.2 Six Flight: A New Start
- Vol.2 Fifth Flight: The Power Of Sake (Part Six)
- Vol.2 Fifth Flight: The Power Of Sake (Part Five)
- Vol.2 Fifth Flight: The Power Of Sake (Part Four)
- Vol.2 Fifth Flight: The Power Of Sake (Part Three)
- Vol.2 Fifth Flight: The Power Of Sake (Part Two)
- Vol.2 Fifth Flight: The Power Of Sake (Part One)
- Vol.2 Author Commentary: Oishinbo Day-By-Day
- Vol.2 Fourth Flight: The Champagne Tragedy
- Vol.2 Third Flight: Love Of The New
- Vol.2 Second Flight: Kūsū
- Vol.2 First Flight: The Versatility Of Sake
- Vol.2 Characters And Story Summary
- Vol.1 Notes On The Text
- Vol.1 Tenth Course: A Hot Cup Of Tea
- Vol.1 Ninth Course: The Principles Of Japanese Cuisine
- Vol.1 Eighth Course: A Real Feast
- Vol.1 Seventh Course: The Tea Master And The Strawberry
- Vol.1 Sixth Course: The Ultimate Etiquette
- Vol.1 Fifth Course: The Soul Of Hospitality
- Vol.1 Author Commentary: Oishinbo Day-By-Day
- Vol.1 Fourth Course: The Pinnacle Of Technique
- Vol.1 Third Course: The Right To Be A Chef
- Vol.1 Second Course: Basic Knife Skills
- Vol.1 First Course: The Secret Of Dashi
- Vol.1 Characters And Story Summary
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